Hey everyone, welcome to our recipe site.it is Sally Adams. Today, I will show you a way to make a distinctive dish, lemon cake🍋. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Lemon cake🍋 is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Lemon cake🍋 is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook lemon cake🍋 using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cake🍋:
- Take Crust
- Take 100 g dates 🌴
- Get 60 g nuts 🥜
- Get 1 tbs coconut oil 🥥
- Get Lemon layer
- Prepare 1/5 lemon juice 🍋
- Take 30 g corn starch 🌽
- Take 60 g coconut sugar
- Get 400 ml coconut milk 🥛
- Get 150 g tofu drained 🧀
- Get 3/4 tsp turmeric 🔶
- Get 1 lemon zest 🍋
Instructions to make Lemon cake🍋:
- Blend dates, nuts and coconut oil in a food processor.
- Form a crust, put it in the fridge.
- In a saucepan mix corn starch, sugar and turmeric.
- Stir in coconut milk, lemon juice, lemon zest and tofu. Blend all the ingredients.
- Bring to a boil, stirring constantly. After 1 minute remove from heat.
- Pour it into crust and let it cool for at least 4 hours.
So that is going to wrap it up for this exceptional food lemon cake🍋 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
