Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, basic salt ramen. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Basic Salt Ramen is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Basic Salt Ramen is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have basic salt ramen using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Basic Salt Ramen:
- Prepare ★ Mirin
- Get ★ Cooking sake
- Make ready Water
- Make ready ☆ Salt
- Make ready ☆ Chicken stock powder
- Make ready ☆ Lard
- Take Chopped green onion
Instructions to make Basic Salt Ramen:
- Put all ★ ingredients in a pot. Simmer and reduce slightly.
- Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
- Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
- Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.
So that is going to wrap this up with this special food basic salt ramen recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
