Hello everybody, welcome to our recipe page.it’s Alfred Reese. Today, I’m gonna show you how to prepare a distinctive dish, easy lemon basil aioli. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Lemon Basil Aioli is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Lemon Basil Aioli is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook easy lemon basil aioli using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Easy Lemon Basil Aioli:
- Take 1/2 cup mayonnaise (I like Best Foods/Hellman's for this recipe.)
- Get 1/4 cup extra virgin olive oil
- Take zest of 1/4 to 1/2 a lemon, depending on how much you like lemon flavor
- Prepare 10-15 leaves fresh basil, chiffonaded (or 1 to 2 teaspoons dry basil)
- Get 1 medium clove garlic, grated (or 1/4 to 1/2 teaspoon garlic powder - not garlic salt)
- Prepare 1-2 Tablespoons fresh lemon juice
Steps to make Easy Lemon Basil Aioli:
- Put it all in a bowl, mix it up thoroughly, and enjoy!
So that’s going to wrap this up with this exceptional food easy lemon basil aioli recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
