Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, super easy cheese bread with onion, olives and oregano. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Super easy cheese bread with onion, olives and oregano is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Super easy cheese bread with onion, olives and oregano is something that I have loved my entire life. They’re fine and they look fantastic.
Super easy cheesebread with onion, olives and oregano. Φακόρυζο σαλάτα. Αυγοσαλάτα της Ουρανίας. Μαγειρίτσα από την μαμά. Braids with feta cheese, olives and peppers. Πασχαλινή λαμπάδα από σπίτι. Today I make cheese bread with oregano.
To begin with this particular recipe, we must prepare a few ingredients. You can cook super easy cheese bread with onion, olives and oregano using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Super easy cheese bread with onion, olives and oregano:
- Make ready 500 g sifted self-rising flour
- Prepare 2 tbsp margarine
- Take 1 onion, finely chopped
- Prepare 1 tbsp oregano
- Get 1 cup crumbled feta cheese (if you like you can use more)
- Get 1 handful olives, finely chopped
- Get 1 cup and a little more water
- Make ready 1 little milk for brushing
- Make ready 1 little salt (optionally)
The chewy texture of the bread, combined with ribbons of melted cheese and onions all baked into one beautiful loaf is the perfect companion for almost any main dish. This recipe was first posted several years ago. Verla's bread machine herb bread is super easy to prepare, and it is the perfect bread for a spaghetti or lasagna meal. You might want to bake this bread just for the wonderful aroma!
Steps to make Super easy cheese bread with onion, olives and oregano:
- Melt 1 tbsp of the margarine, sauté the onion in it and let it cool.
- Add the flour, onion, the melted margarine (melted, not hot), the oregano and the feta cheese into a bowl.
- Add the water little by little and knead until it doesn't stick.
- Make a small loaf, score using a knife and brush the top with the milk.
- Bake in a moderately slow fan oven at 170°C for about 40'.
I've made the bread with Parmesan cheese and basil instead of oregano, and it was amazing. Looking for healthy and easy bread recipes for kids? Just chop some green chilies (de-seeded), different coloured bell peppers, olives, onions and tomatoes. Stir, whisk and drizzle over bread. You can top the bread with caramel and nuts.
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