Lemon asparagus chicken pasta
Lemon asparagus chicken pasta

Hello everybody, hope you are having an incredible day today.it’s Abbie Townsend. Today, we’re going to make a distinctive dish, lemon asparagus chicken pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Lemon asparagus chicken pasta is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Lemon asparagus chicken pasta is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook lemon asparagus chicken pasta using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon asparagus chicken pasta:
  1. Prepare 1 lb. linguine or spaghetti
  2. Take kosher salt
  3. Prepare 1 tbsp. extra-virgin olive oil
  4. Take 1 lb. boneless skinless chicken breasts
  5. Take Freshly ground black pepper
  6. Get 2 tsp. Italian seasoning
  7. Make ready 2 tbsp. butter
  8. Take 1 small red onion, chopped
  9. Make ready 1 lb. asparagus, stalks trimmed and cut into thirds or quartered
  10. Take 3/4 c heavy cream
  11. Get 1/2 c. low-sodium chicken broth
  12. Get Juice of 1 lemon
  13. Prepare 3 cloves garlic, minced
  14. Get 3/4 c. shredded mozzarella
  15. Make ready 1/2 c. freshly grated Parmesan, plus more for garnish
  16. Prepare 1 lemon, sliced into half moons
  17. Make ready Freshly chopped parsley, for garnish
Instructions to make Lemon asparagus chicken pasta:
  1. In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot.
  2. In a skillet over medium heat, heat olive oil. Add chicken and season with salt, pepper, and Italian seasoning. Cook until golden and no longer pink, 8 minutes per side. Transfer to a plate to let rest, then thinly slice.
  3. To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and pepper. Cook until tender, 5 minutes, then add heavy cream, chicken broth, lemon juice, and garlic and simmer 5 minutes.
  4. Stir in cheeses and let cook until melty, then add lemon slices and cooked linguine.
  5. Top with sliced chicken and garnish with more Parmesan and parsley.

So that’s going to wrap it up with this exceptional food lemon asparagus chicken pasta recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!