Hello everybody, hope you are having an amazing day today.it is Luke Flowers. Today, I’m gonna show you how to make a distinctive dish, mike's thai garlic ginger noodles. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Mike's Thai Garlic Ginger Noodles is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Thai Garlic Ginger Noodles is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mike's thai garlic ginger noodles using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Thai Garlic Ginger Noodles:
- Get ● For The Noodles [do not use ramen or any other weaker noodle]
- Make ready 2 Servings Thick Spaghetti Or Udon Noodles
- Get 1 Dash Olive Oil
- Prepare 1 tsp Salt
- Prepare ● For The Garlic Butter Sauce
- Take 1 LG Spoonful Pureed Roasted Garlic [see my garlic recipe]
- Take 3/4 Cube Unsalted Butter
- Get 1/2 tsp Garlic Powder
- Prepare 1/3 tsp Onion Powder
- Take 1 tbsp Thai Basil Leaves
- Prepare 1/4 Cup Chopped Green Onions [+ reserves for garnish]
- Prepare 1/4 tsp Red Pepper Flakes
- Get 1/4 tsp Pureed Ginger
- Prepare 1/2 tsp Pureed Cilantro
- Prepare 1/4 tsp Fresh Ground Black Pepper
- Make ready to taste Salt [omit if serving garlic siriacha or soy]
- Make ready ● For The Finish [to taste]
- Take Quality Garlic Olive Oil [for noodles]
- Get Green Onions
- Make ready Sesame Seeds
- Get ● For Service [to taste]
- Make ready Siriacha Garlic Chili Sauce
- Take Pickled Ginger [with juice]
- Make ready Soy Sauce
Steps to make Mike's Thai Garlic Ginger Noodles:
- Boil water as per manufacturers directions. Usually 9 to 11 minutes. Add salt and oil to water. Stir regularly.
- Heat everything in the Garlic Butter section. Mix well. Be careful not to burn garlic.
- Drain noodles. Do not rinse.
- Add noodles directly to your heated garlic butter mixture. Mix well, but gently, by lifting and separating noodles. Add olive oil if noodles need to be moistened.
- Serve with Siriacha Garlic Chili Sauce, Soy Sauce and generous amounts of pickled Ginger. You'll want its sweetness to negate some of the sodium and heat. Add ginger juice and garlic olive oil as as well for moisture and shine as well. Enjoy!
So that is going to wrap it up for this special food mike's thai garlic ginger noodles recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!!