Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my salt + pepper seasoned chicken fried rice 😋. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Fried Rice: You can either sauté some chicken in a separate sauté pan while making your Pork Fried Rice: Sauté a boneless pork chop in a separate sauté pan while making your fried rice. I used frozen mixed vegetables and leftover brown rice - delicious 😋 I added imitation crabmeat for. Marion's Kitchen Previous Next INGREDIENT Salt & Pepper Prawn Fried Rice European Print This.
My Salt + Pepper Seasoned Chicken Fried Rice 😋 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. My Salt + Pepper Seasoned Chicken Fried Rice 😋 is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have my salt + pepper seasoned chicken fried rice 😋 using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
- Take Small breast of Chicken sliced thin shreds
- Make ready Light Soy sauce
- Prepare day old rice out the fridge
- Prepare small Shallot chopped
- Get Salt + Pepper season ing
- Prepare Rainbow pepper
- Make ready Sesame oil
Deep-fry the chicken until they turn golden brown Can you recommend the brand of rice wine to use? Not sure I have seen it before on the supermarket shelves. Salt and Pepper chicken is one of the nicest fried chicken dishes ever - and a close second in my opinion I love this recipe when its first cooked, served hot on a bed of rice for the ultimate fakeaway. It also works so well in a packed lunch the next day (your work colleagues will be very jealous!).
Instructions to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
- Add the oil to the pan and add the shallot chopped fry for 30 sec.
- Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
- The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
- Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
- Serve on a serving plate add Black cracked peppercorns on the top and serve.
This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. Add the spring onions, chilli, garlic and remaining teaspoon of pepper with a pinch of salt. Season chicken with salt and pepper (no such thing as too much, since this is the only seasoning this dish has)! I was looking for some Very Simple Recipes for my frozen Chicken and found this gem. If you've ever had salt and pepper chicken in a Chinese restaurant, this is similar to that, only better (in my opinion LOL).
So that’s going to wrap this up for this special food my salt + pepper seasoned chicken fried rice 😋 recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!