Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, toasted coconut & pink salt chocolate bark ❤️. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Toasted Coconut & Pink Salt Chocolate Bark ❤️ is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Toasted Coconut & Pink Salt Chocolate Bark ❤️ is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook toasted coconut & pink salt chocolate bark ❤️ using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Toasted Coconut & Pink Salt Chocolate Bark ❤️:
- Get dark chocolate (mine was 75%)
- Make ready Toasted coconut flakes
- Take Himalayan pink salt
Steps to make Toasted Coconut & Pink Salt Chocolate Bark ❤️:
- Melt the chocolate in the microwave, it usually takes about a minute and stop it every 20 seconds to stir it.
- Line a baking tray with parchment paper and pour your chocolate out.
- Sprinkle with coconut flakes and a good grind of the pink salt. Chill then enjoy!
So that’s going to wrap this up for this exceptional food toasted coconut & pink salt chocolate bark ❤️ recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
