Hello everybody, hope you are having an incredible day today.it’s Jessie Nichols. Today, I’m gonna show you how to prepare a special dish, salmon with lemon mustard sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon with lemon mustard sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Salmon with lemon mustard sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook salmon with lemon mustard sauce using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with lemon mustard sauce:
- Get 4 filets salmon
- Get ☆1 TBSP butter
- Take ☆50 cc sake
- Get ☆1 tsp sugar
- Prepare ☆1 TBSP mirin
- Make ready ☆1 TBSP whole grain mustard
- Prepare ☆1 TBSP lemon
- Take Salt
- Prepare Pepper
Instructions to make Salmon with lemon mustard sauce:
- Pat down and dry salmon with paper towel and sprinkle salt and pepper. In a large pan, drizzle oil, high heat skin side down, sauté salmon for 5 minutes. Flip to the other side, 2 minutes.
- Lower the heat to medium - low. Add all the ingredients of ☆ and sauté for 2 minutes until the sauce thickens and you are done!
So that’s going to wrap it up with this special food salmon with lemon mustard sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
