Salmon with lemon mustard sauce
Salmon with lemon mustard sauce

Hello everybody, I hope you’re having an amazing day today.it’s Fannie Miles. Today, I will show you a way to prepare a special dish, salmon with lemon mustard sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Salmon with lemon mustard sauce is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salmon with lemon mustard sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook salmon with lemon mustard sauce using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salmon with lemon mustard sauce:
  1. Get 4 filets salmon
  2. Get ☆1 TBSP butter
  3. Prepare ☆50 cc sake
  4. Take ☆1 tsp sugar
  5. Take ☆1 TBSP mirin
  6. Make ready ☆1 TBSP whole grain mustard
  7. Get ☆1 TBSP lemon
  8. Make ready Salt
  9. Get Pepper
Instructions to make Salmon with lemon mustard sauce:
  1. Pat down and dry salmon with paper towel and sprinkle salt and pepper. In a large pan, drizzle oil, high heat skin side down, sauté salmon for 5 minutes. Flip to the other side, 2 minutes.
  2. Lower the heat to medium - low. Add all the ingredients of ☆ and sauté for 2 minutes until the sauce thickens and you are done!

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