Zeera Arbi
Zeera Arbi

Hello everybody, I hope you are having an amazing day today.it is Dorothy Wilson. Today, I will show you a way to prepare a distinctive dish, zeera arbi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Zeera Arbi is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Zeera Arbi is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook zeera arbi using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Zeera Arbi:
  1. Get 1 kg Arbi(taro root)
  2. Prepare 1 teaspoon cumin seeds
  3. Get 1 teaspoon roasted cumin powder
  4. Get To taste Salt
  5. Get 1 teaspoon red chilli powder
  6. Make ready 2 teaspoon turmeric powder
  7. Prepare 2 tablespoon oil
  8. Get 2 green chillies
  9. Make ready 1 medium sized onion
  10. Make ready As needed Water
Instructions to make Zeera Arbi:
  1. Peel and chop the arbis into slices..
  2. Then heat oil in a cooker and add chopped onions and cumin seeds to it..
  3. When your onions become brown in colour add the chopped arbis to it..
  4. Fry your arbi for atleast 5-6 mins..
  5. After that add all the spices to itπŸ‘‡πŸ»..
  6. Mix well and add finely chopped green chillies to it..
  7. Then add about 2 cups of water and close the lid of the cooker..
  8. After two whistles on high flame switch off the flame..
  9. Then open the lid of the cooker and squeeze a lemon in it.
  10. Take it out in a serving bowl and garnish it with chopped green chillies and coriander leaves..
  11. Serve it with chapati and raita..

So that is going to wrap it up for this special food zeera arbi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!