Hey everyone, I hope you are having an amazing day today.it’s Eric Garcia. Today, we’re going to prepare a special dish, khoya rasmalai. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Khoya Rasmalai is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Khoya Rasmalai is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have khoya rasmalai using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Khoya Rasmalai:
- Get for Malai Pattie)
- Make ready 1 liter Milk
- Take 2 tablespoons Lemon Juice 1½ cups Sugar
- Get For Rabri:
- Take 1 liter Milk
- Take 3 tablespoons Sugar
- Prepare 10-12 Saffron strands (Kesar)
- Prepare 1/4 teaspoon Green Cardamom Powder
- Get r 2-3 tablespoons chopped Pistachio
- Make ready 2-3 tablespoon almonds chopped
Instructions to make Khoya Rasmalai:
- Make fresh khoya using 1-liter milk and 2 tablespoons lemon juice. Take a clean muslin cloth and tie khoya in it. Squeeze it gently to remove excess water and hang it over the hook for around 30-45 minutes to drain the excess water. After about 30 minutes, untie the muslin cloth and transfer khoya to a plate.
- Mash and knead crumbled khoya with hand until it comes together and turns into dough. Stop kneading when your palm starts to turn greasy - Divide it into 12 equal portions. Make a small ball from each portion, press it gently between your palms to flatten it and turn into round pattie……
- Boil milk with green cardamom,saffron and sugar till slightly thick. - Put patties into boiling milk. Cover and cook. When milk reaches to boiling point uncover and low down the heat. Repeat this action. Third time when it comes to boiling point, without uncovering low down the heat and simmer for 2-3 minutes. - Garnish with almond pistachio and seve chill 💓💗💓💗💓
So that is going to wrap this up for this special food khoya rasmalai recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
