Masoor daal with zeera rice
Masoor daal with zeera rice

Hello everybody, welcome to my recipe site.it is Dennis Snyder. Today, we’re going to prepare a special dish, masoor daal with zeera rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Masoor daal with zeera rice is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Masoor daal with zeera rice is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have masoor daal with zeera rice using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Masoor daal with zeera rice:
  1. Take Half kg masoor daal
  2. Get 1 tbs red chilli powder
  3. Take Half tbs turmeric powder
  4. Prepare 1 tbs coriander powder
  5. Take 2 tbs ginger garlic paste
  6. Make ready to taste Salt
  7. Get For tadka ingredients
  8. Make ready Half cup oil
  9. Prepare 1 medium size onion
  10. Get 1 tbs cumin seeds
  11. Prepare 5 whole red chilli
  12. Make ready For zeera rice ingredients
  13. Prepare 550 gms rice
  14. Prepare 2 bay leaves
  15. Take 1 tbs cumin seeds
  16. Get 1 tps oil
  17. Make ready 1 cinnamon stick
Steps to make Masoor daal with zeera rice:
  1. First soak masoor daal 45 min than wash it 3 times take a pan add masoor daal on it add 4cups water red chilli powder turmeric powder coriander powder ginger garlic paste salt to taste and cover it 45 min after 45 min…. heat oil in pan add onion whole red chilli till onion brown now add cumin seeds for tadka masoor daal is ready add garam masala coriander leaves and green chili for garnishing
  2. Soak rice for 30 min and set aside now boil water with oil cumin seeds bay leaves salt cinnamon stick then water boil add soaked rice then rice boiled strain it and cover it….. for 10mint dum
  3. Ready to serve ❤️

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