Hey everyone, hope you’re having an amazing day today.it is Cody Gordon. Today, I will show you a way to prepare a distinctive dish, mint coriander chutney. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mint coriander chutney is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Mint coriander chutney is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have mint coriander chutney using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mint coriander chutney:
- Get coriander leaves
- Get mint leaves
- Get onion
- Prepare ginger
- Prepare green chillies
- Take salt
- Prepare black salt
- Take chaat masala
- Get sesame seed
- Get dariya
- Get roasted jeera powder
Steps to make Mint coriander chutney:
- Take all ingredients in a mixie and blend it to a fine paste.
- Add water as and when required.
- Mix again till smooth paste. Your mint coriander chutney is ready.
- Serve with pakodas and samosas.
So that is going to wrap this up for this special food mint coriander chutney recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
