The Ultimate Chicken Karaage (Japanese Fried Chicken)
The Ultimate Chicken Karaage (Japanese Fried Chicken)

Hello everybody, I hope you are having an incredible day today.it’s Danny Jenkins. Today, I will show you a way to prepare a distinctive dish, the ultimate chicken karaage (japanese fried chicken). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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The Ultimate Chicken Karaage (Japanese Fried Chicken) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. The Ultimate Chicken Karaage (Japanese Fried Chicken) is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook the ultimate chicken karaage (japanese fried chicken) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make The Ultimate Chicken Karaage (Japanese Fried Chicken):
  1. Get 1 portion Chicken thigh meat
  2. Make ready 1 tbsp Soy sauce
  3. Take 1 tbsp Sake
  4. Get 1 dash Garlic
  5. Make ready 1 dash Ginger
  6. Make ready 2/3 tsp Chicken soup stock granules
  7. Get 1 tsp Sesame oil
  8. Make ready 1 Salt and pepper
Steps to make The Ultimate Chicken Karaage (Japanese Fried Chicken):
  1. Cut the chicken into bite sized pieces. Add all the flavoring ingredients and mix well (leave to marinate for at least 10 minutes).
  2. Coat with katakuriko (not listed).
  3. Deep fry until a deep golden brown at 170°C.
  4. Fried to a nice light and crispy finish!
  5. Please also try this Salted Karaage
  6. Or Karaage with Krazy Salt

So that’s going to wrap this up for this exceptional food the ultimate chicken karaage (japanese fried chicken) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!!