Hello everybody, I hope you are having an incredible day today.it is Carl Haynes. Today, I will show you a way to prepare a distinctive dish, rasmalai. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rasmalai is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Rasmalai is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook rasmalai using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Rasmalai:
- Take 1/2 litre milk
- Make ready 3 tbsp condensed milk
- Take 1 tbsp grinded dryfuit
- Get 1/2 tsp cardamom powder
Instructions to make Rasmalai:
- Take 1/2litre milk boil it then put the condensed milk, powdered dry fruits, cardamom powder and keep on stirring see that it becomes half till that time, keep on stirring otherwise it can burn from the bottom when it is done keep it in the fridge for cooling.
- Then take plate put rasgulla and on that put malai which we have prepared and garnish with almonds, rasmalai is ready to eat.
So that is going to wrap it up with this special food rasmalai recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
