Honey Ginger Cookies with Vegetable Oil
Honey Ginger Cookies with Vegetable Oil

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, honey ginger cookies with vegetable oil. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Honey Ginger Cookies with Vegetable Oil is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Honey Ginger Cookies with Vegetable Oil is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have honey ginger cookies with vegetable oil using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey Ginger Cookies with Vegetable Oil:
  1. Get 90 grams Cake flour
  2. Get 15 grams Ginger (grated)
  3. Prepare 25 grams Honey
  4. Prepare 20 grams Vegetable oil
Instructions to make Honey Ginger Cookies with Vegetable Oil:
  1. Place a bowl on a scale, measure in the ginger, honey, and vegetable oil, then mix.
  2. Measure in the cake flour, then fold it into the mixture until well incorporated, wrap in plastic wrap, then roll out.
  3. Preheat oven to 180℃. Roll out wrapped dough to a 3 mm thickness, then cut out the cookies with a cookie cutter.
  4. Bake in preheated oven for 12 to 15 minutes, then they are ready to serve. Feel free to add sesame seeds to the batter for added flavor and texture.

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