Hello everybody, welcome to our recipe page.it is Harry Sutton. Today, we’re going to prepare a distinctive dish, jeera aloo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jeera Aloo is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Jeera Aloo is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have jeera aloo using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jeera Aloo:
- Prepare 5-6 boiled potatoes
- Make ready 1 tbsp jeera(cumin seeds)
- Prepare 1 green chilli finely chopped
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp Salt
- Prepare 1 tsp coriander powder
- Prepare 1/2 tsp dry mango powder(amchur)
- Get 1/2 tsp cumin powder
- Prepare 1/4 tsp black pepper powder
- Get 1 tsp lemon juice
- Get 2 tsp Fresh coriander leaves chopped
- Take 2 tbsp oil
Instructions to make Jeera Aloo:
- Peel the potatoes and cut it into pieces.
- Heat oil in a wok. Add cumin seeds.It splutter add green chilli.Cook it for few seconds.
- Add all the dry ingredients mix it.
- Add potatoes and coriander leaves mix it well. Cook it for 3-4 minutes on medium flame. Add lemon juice. Turn off the flame.
- Serve it with fulka.
So that’s going to wrap it up for this exceptional food jeera aloo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
