Hey everyone, I hope you’re having an incredible day today.it’s Florence Fox. Today, we’re going to prepare a special dish, coriander & coconut salmon. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Coriander & Coconut Salmon is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Coriander & Coconut Salmon is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook coriander & coconut salmon using 10 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Coriander & Coconut Salmon:
- Get rice cooked according to the instructions on the packet
- Get salmon steaks
- Take tsps fish sauce
- Take ground ginger
- Get coconut milk
- Get garlic clove minced
- Make ready fresh coriander leaves
- Take brown sugar
- Make ready lime juice
- Prepare Salt and pepper for seasoning
Instructions to make Coriander & Coconut Salmon:
- Preheat the oven to 180 oC - Place the salmon steaks in a casserole dish - Put the fish sauce, ginger, coconut milk, garlic, coriander, brown sugar, lime juice and seasoning in a blender - Blitz until smooth - Pour over the salmon and bake in the oven for 15 minutes or until your salmon is cooked - Serve with your cooked rice
So that is going to wrap this up for this exceptional food coriander & coconut salmon recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
