Hey everyone, welcome to our recipe site.it is Mason Underwood. Today, we’re going to prepare a distinctive dish, jeera rice. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Jeera rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Jeera rice is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have jeera rice using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Jeera rice:
- Take 1 cup-Basmati rice
- Make ready 2 tsp-cumin seed
- Prepare 1 tbsp-ghee
- Get 1 bayleaf
- Prepare 1 inch-cinnamon stick
- Make ready 8-10 -whole black pepper corn
- Take to taste Salt
- Take Water as required
Steps to make Jeera rice:
- Wash rice throughly and soak in water for 1/2 an hour. After 1/2 an hour drain the rice.
- Heat ghee in a pan. Add cumin seeds,bayleaf,whole black pepper corn and cinnamon stick.when cumin seeds crackled add the rice. Add salt to taste.
- Stir till ghee coats every grains of rice it looks glossy. Add 2 cup of water.bring to a boil. Stir and reduce heat to minimum and cover the pan.
- Rice will be done when water has been completely absorbed. You see that rice will separates each grains.
- Serve hot with any curry.
So that’s going to wrap this up with this exceptional food jeera rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
