Jowar Coriander Paratha
Jowar Coriander Paratha

Hello everybody, hope you are having an incredible day today.it’s Todd Wilkerson. Today, I’m gonna show you how to make a distinctive dish, jowar coriander paratha. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Jowar Coriander Paratha is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Jowar Coriander Paratha is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have jowar coriander paratha using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jowar Coriander Paratha:
  1. Prepare jowar flour
  2. Get wheat flour
  3. Get finely chopped coriander
  4. Get cumin seeds
  5. Prepare oil
  6. Prepare Salt
  7. Take Ghee for cooking paratha
  8. Get oil
Instructions to make Jowar Coriander Paratha:
  1. Mix both flours, add rest of ingredients and knead medium hard dough. Cover and rest fir 5-7 minutes.
  2. Heat skillet and divide dough in equal parts. Take one part and roll it little. Then sprinkle dry flour.
  3. Now fold twice to make triangle. Then roll it into triangle paratha..
  4. On a heated skillet, cook paratha little from both sides without ghee.
  5. Then cook from both sides by adding ghee.
  6. Serve hot with any vegetable.

So that’s going to wrap this up with this exceptional food jowar coriander paratha recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!