Hey everyone, welcome to our recipe page.it’s Ophelia Glover. Today, I’m gonna show you how to prepare a distinctive dish, jeera aloo. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jeera aloo is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Jeera aloo is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook jeera aloo using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jeera aloo:
- Take 5 boiled potatoes.cut in to cubes
- Prepare 1 tsp jeera/cumin seeds
- Make ready 1 tsp Coriander powder
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp amchoor (dry mango)powder
- Make ready 1 tbsp chopped Coriander leaves
- Prepare to taste Salt
Instructions to make Jeera aloo:
- In a pan heat 2tbsp oil.add jeera and let them crackle in oil add red chill,corrinder powder, saltand amchoor powder mix very well
- Then add the boiled potato cubes saute for 2-3minutes on low flame then add corrinder leaves and mix well then switch off the flame
- Serve hot
So that’s going to wrap this up with this exceptional food jeera aloo recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!