Irvixen's M&M Sugar Cookies - Bakery Style
Irvixen's M&M Sugar Cookies - Bakery Style

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, irvixen's m&m sugar cookies - bakery style. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can have irvixen's m&m sugar cookies - bakery style using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Irvixen's M&M Sugar Cookies - Bakery Style:
  1. Take Mini M&M candies
  2. Take 1/3 fat cream cheese
  3. Make ready Butter, melted
  4. Take Canola oil
  5. Take Sugar
  6. Make ready Vanilla extract
  7. Get Egg
  8. Prepare Flour, sifted
  9. Take Baking powder
  10. Take Cream of tartar
Instructions to make Irvixen's M&M Sugar Cookies - Bakery Style:
  1. Preheat oven to 350°F. Line cookie sheets with parchment paper and set aside.
  2. Cream butter, oil, cream cheese and sugar. Add eggs and vanilla and mix well.
  3. Add flour, baking powder and cream of tarter, mix well. Stir in M&Ms.
  4. Drop by rounded tablespoons onto prepared cookie sheets. Bake for 7-9 minutes at 350°F. Let sit on pan for a few minutes before removing to cooking racks.
  5. Recipe adapted from backforseconds.com

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