Hey everyone, welcome to our recipe page.it is Mabel McCormick. Today, I will show you a way to make a distinctive dish, jeera rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jeera rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Jeera rice is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jeera rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jeera rice:
- Prepare 2 cups boiled basmati rice
- Prepare 1/4 cup cashew nuts
- Prepare 2 tbsp ghee or butter
- Get 2 spoons cumin seeds
- Make ready 1 red chilli
- Get 2 bay leaves
- Make ready 5-6 Curry leaves
- Prepare as per taste Salt
Steps to make Jeera rice:
- First dry roast cashew nuts. Heat pan and take butter or ghee.
- Then add cashew nuts, cumin seeds, bay leaf, curry leaves and saute well. Then add rice, salt and mix well.
- At last add coriander leaves and serve.
So that is going to wrap this up for this exceptional food jeera rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
