Hey everyone, welcome to my recipe page.it is Mike Hicks. Today, I’m gonna show you how to make a distinctive dish, coriander chutney. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Coriander chutney is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Coriander chutney is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook coriander chutney using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Coriander chutney:
- Make ready - coconut (crushed)
- Get - green chillies (small sliced)
- Get - ginger (small sliced)
- Make ready - coriander leaves (daniya)
- Prepare Salt -
- Take tamarind (himli)
- Get Tadka
- Take - mustard (rai)
- Take curry patta
- Make ready urad dal
- Get - water
- Prepare - oil
Instructions to make Coriander chutney:
- In a grinder add coconut, green chilli, ginger,coriander leaves and himli.add water and grind it.and transfer to bowl. In a pan add oil get s hot and add rai, urad dal, and curry patta.serve in a bowl.
So that is going to wrap it up for this exceptional food coriander chutney recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
