Hey everyone, welcome to our recipe site.it’s Mable Wade. Today, we’re going to make a distinctive dish, jeera rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Jeera Rice is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Jeera Rice is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook jeera rice using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jeera Rice:
- Prepare 1 glass rice
- Take 2 glass water
- Prepare 2 tsp butter
- Get 1 tsp cumin seeds
- Take as needed Salt
Steps to make Jeera Rice:
- Soaked rice for 1 hour..
- Heat butter in a pan add cumin seeds and salt when cumin seeds starts crackle add water..
- Once water starts boiling drain the rice and add..
- After adding rice water will stop bubling.. Once it again start boiling lower the flame and cover it for 8-10 minutes..
- After 8-10 minutes switch off the flame and let it cover for more 3-4 minutes.. Jeera rice is ready to serve.. Enjoy it with any daal, rajma, chole etc..
- Note: Water must be double of rice..
So that is going to wrap this up with this special food jeera rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!