Bhuna / seekha zeera masala
Bhuna / seekha zeera masala

Hello everybody, welcome to my recipe page.it is Ollie Fletcher. Today, I will show you a way to make a distinctive dish, bhuna / seekha zeera masala. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Bhuna / seekha zeera masala is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bhuna / seekha zeera masala is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have bhuna / seekha zeera masala using 2 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bhuna / seekha zeera masala:
  1. Prepare 4 tbsp white zeera
  2. Get 4 tbsp sabit dhania
Steps to make Bhuna / seekha zeera masala:
  1. Ap sb sey phley sabit dhania or zeerey ko achi trhan saaf lain phr tawa garam karain or dono cheexain tawey par daalain..
  2. Yaad rakhain chohley ki aanch bilkul halki honi chahiye warna masala jal jayega..
  3. Ab saath saath spoon b chalati jain.. 3,4 minutes mey ye tyar hojata..
  4. Dehan rakhain ke ye kaalain na ho warna ap jis b dish mey daalain gey us ka rang b kharab hoga or taste b..
  5. Ab isko tawey sey utar or thora thanda krlain or phr machine mey piece lain..ye lain apka masala tyar hai
  6. Isko ap kisi b jar mey save kar ke mahino save rakh sakhtey… jis dish mey jis hisaab sey zarorat us hisaab sey add karain or dish ka maza do bala karain
  7. Aj mein ney makhni handi banae thi us mey aik spoon use kiya yaqeen manaye iski khooshbo or taste bht acha hogaya srf aik spoon add krney sey..

So that is going to wrap it up for this exceptional food bhuna / seekha zeera masala recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!