Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, brown sugar and cinnamon pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Brown sugar and cinnamon pork chops is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Brown sugar and cinnamon pork chops is something that I have loved my entire life. They are fine and they look fantastic.
View top rated Cinnamon sugar pork chops recipes with ratings and reviews. Brown sugar-pineapple pork chops with caramelized red onions and tangy goat cheese are a delicious one-skillet supper. It's a sweet take on juicy pork chops that are quick and easy to prepare!
To get started with this recipe, we have to prepare a few components. You can cook brown sugar and cinnamon pork chops using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brown sugar and cinnamon pork chops:
- Prepare brown sugar
- Take ground cinnamon
- Make ready black pepper
- Prepare salt
- Make ready roasted garlic and herb seasoning
- Prepare montreal steak seaoning
- Get boneless pork chops
Adding the pork chops back to the skillet, smothering them on both sides with that wonderful mixture and transferring the skillet into the oven. Baked in a Brown Sugar Sauce, these Pork Chops are a fast, easy and delicious way to prepare them so that your whole family will love them. This post may contain affiliate links. See my privacy policy for details.
Steps to make Brown sugar and cinnamon pork chops:
- Mix spices together well
- Coat pork chops evenly, let sit for at least 20 minutes or longer
- Pan sear pork chops both sides on low heat for 3 minutes each side
- Preheat oven to 375 ° cook in oven for 30 minutes
These Saucy Brown Sugar Baked Pork Chops have convinced me to make them in the oven. Easy One-Skillet Pork Chops with Apples. If someone asked me for a recipe that is both easy enough to make on a random Wednesday night, yet impressive Add the garlic, fresh rosemary, brown sugar, and cinnamon. Meanwhile, in a small bowl, combine the brown sugar, cinnamon Add the apples, pecans, brown sugar mixture and remaining butter to the pan; cook and stir until apples are tender. Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about.
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