Jeera  Boil  Aloo  Sabji
Jeera  Boil  Aloo  Sabji

Hey everyone, hope you are having an incredible day today.it is Mary Castro. Today, I’m gonna show you how to make a special dish, jeera  boil  aloo  sabji. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Jeera  Boil  Aloo  Sabji is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Jeera  Boil  Aloo  Sabji is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook jeera  boil  aloo  sabji using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jeera  Boil  Aloo  Sabji:
  1. Make ready 4 medium Potatoes boiled peeled and chopped into cubes
  2. Prepare 1 teaspoon Cumin Seeds (jeera)
  3. Make ready 1/2 teaspoon Red Chilli Powder
  4. Prepare 1/4 teaspoon Turmeric Powder
  5. Prepare 1 tablespoon Cumin Coriander Powder
  6. Get 2 Red chilli
  7. Make ready 2 tablespoon Oil
  8. Make ready 2 tablespoon finely chopped Coriander Leaves
  9. Take to taste Salt
  10. Make ready 1 Lemon slice
Instructions to make Jeera  Boil  Aloo  Sabji:
  1. Heat oil in a pan or a kadai over medium flame. Add cumin seeds; when they start to crackle, add red chilli and sauté for 30-40 seconds.
  2. Add red chilli powder, turmeric powder, cumin-coriander powder, dry mango powder and salt (If you have added salt while boiling potatoes, then taste one boiled potato piece and add salt only if required.)
  3. Mix well
  4. Add boiled potato pieces evenly coated with masala.cook with 5 to 7 minute's
  5. Turn off the flame. Add coriander leaves and mix well. Transfer prepared aloo jeera fry to a serving bowl and serve hot with poori or paratha and plain curd.

So that’s going to wrap it up with this exceptional food jeera  boil  aloo  sabji recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!