Hey everyone, welcome to my recipe site.it is Edgar McCoy. Today, I’m gonna show you how to prepare a special dish, jeera flavour khakhra. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jeera flavour khakhra is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Jeera flavour khakhra is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have jeera flavour khakhra using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jeera flavour khakhra:
- Get 2 cups wheat flour
- Get 1/2 spoon jeera powder
- Prepare to taste Salt
- Take as needed Ghee for roasting
Steps to make Jeera flavour khakhra:
- Knead flour with salt and 1/2 spoon of oil mourn and made the medium dough
- Then tested for five minutes and made dough smooth and made small balls out of it
- Then rolled very thin and roasted roughly then roasted again with a spoon of ghee
- Then served with tea or coffee it is very tasty and crispy
So that is going to wrap it up for this exceptional food jeera flavour khakhra recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
