Hey everyone, welcome to our recipe site.it’s Kate Greene. Today, I will show you a way to prepare a special dish, coriander chutney rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Coriander Chutney Rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Coriander Chutney Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook coriander chutney rice using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coriander Chutney Rice:
- Take Coriander chopped
- Prepare Curd
- Make ready Garlic cloves
- Take " Ginger
- Get Salt
- Take Green chillies
- Prepare Ghee
- Take Cooked Rice
- Get Cumin seeds
Instructions to make Coriander Chutney Rice:
- Wash coriander leaves and chop it roughly along with the stems. Heat oil or ghee and add cumin seeds to it. Also add garlic and chopped chillies. Add all this to the blender along with coriander and yoghurt. Add salt and blend on high until it is smooth and glossy.
- For serving, mix about 6-7 tablespoons of this chutney with Rice and serve hot with ghee and poppadums. This measurement makes for 5-6 servings. It depends on the amount one likes to use. Relish this tangy Rice variation with your loved ones and friends.
- Absolutely a divine meal. It is nothing but a chutney mixed with cooked rice and ghee. It is such a quick one too. Lovely meal for a heart warming lunch or dinner. The best part is you can serve it even with the leftover rice too. The soothing colour adds to it's beauty even more and the taste is so yum that you will just love to have it every other day.
So that’s going to wrap this up with this exceptional food coriander chutney rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!