Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steak, onions, and eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steak, Onions, and Eggs is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Steak, Onions, and Eggs is something that I’ve loved my whole life. They are fine and they look fantastic.
Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Steak and eggs is a dish prepared with beefsteak and eggs as primary ingredients. It is most typically served as a breakfast or brunch food, but may be consumed at any mealtime.
To get started with this recipe, we have to prepare a few ingredients. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak, Onions, and Eggs:
- Make ready Steak
- Take 1 pound leftover bottom round steak see my recipe
- Take 1/2 cup beef broth
- Make ready 1 medium onion
- Make ready 1/2 teaspoon seasoned salt
- Make ready 1-1/2 tablespoons butter
- Take Eggs
- Take 4 large eggs
- Get To taste seasoned salt
- Prepare To taste ground black pepper
- Get 1-1/2 tablespoons butter
- Take As needed water to steam the whites
Now: Steak, which gets cooked on a skillet (definitely opt for cast iron if you have it) for three minutes on each side. They can keep their slimy worms. Onions, mushrooms, eggs, and tortillas… checkity-check! Start this party off right by chopping up half of a yellow onion.
Steps to make Steak, Onions, and Eggs:
- Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
- When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
- When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!
Then trim, quarter or eighth if Add the steak in with the eggs and top all with two slices of pepper jack cheese. I really like the subtle heat this cheese gives to the whole thing, but. Steak tartar with egg yolk, red onion, capers, spicy sauce, sea salt, pepper and olive oil. Steak tartare with egg yolk, onions and pickles. Spicy Chicken steak with hollandaise sauce.
So that is going to wrap this up for this special food steak, onions, and eggs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
