My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour
My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my sister's favorite cocoa cookies with vegetable oil & rice flour. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have my sister's favorite cocoa cookies with vegetable oil & rice flour using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour:
  1. Make ready 50 grams ★Rice flour (joshinko)
  2. Take 15 grams ★Cocoa
  3. Take 1 pinch ★Salt
  4. Get 1/2 tsp ★Baking powder
  5. Take 30 grams ★Sugar
  6. Take 1 tbsp Vegetable oil
  7. Get 1 tbsp Milk (or soy milk)
Steps to make My Sister's Favorite Cocoa Cookies with Vegetable Oil & Rice Flour:
  1. Preheat the oven to 180℃.
  2. Sift together the ★ ingredients, or mix together very well. Then add the vegetable oil and milk, and mix well into a dough.
  3. Make into your desired shapes, about 1 cm thick. Doing it by hand might be better than using a mold.
  4. Bake in the oven for 15 minutes and they're done.

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