Baked/tawa pomfret
Baked/tawa pomfret

Hey everyone, welcome to our recipe site.it’s Alex Hammond. Today, we’re going to make a distinctive dish, baked/tawa pomfret. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked/tawa pomfret is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Baked/tawa pomfret is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have baked/tawa pomfret using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked/tawa pomfret:
  1. Get Pomfret fish (cleaned and sliced)
  2. Get For marination
  3. Get yoghurt
  4. Make ready ginger-garlic paste
  5. Prepare red chilli powder
  6. Prepare chaat masala (optional)
  7. Get coriander powder
  8. Prepare Salt
  9. Get Onion rings to garnish with coriander
  10. Prepare olive oil
Instructions to make Baked/tawa pomfret:
  1. Mix the above ingredients to make a fine paste and apply all over the fish both sides
  2. Cover the mixture and keep for 30mins at room temperature
  3. Set the oven temp to 350 deg f and bake for 20min flipping over in between
  4. Garnish with freshly chopped onion rings/coriander leaves

So that’s going to wrap it up with this special food baked/tawa pomfret recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!