Breakfast “corn dogs”
Breakfast “corn dogs”

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, breakfast “corn dogs”. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Breakfast “corn dogs” is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Breakfast “corn dogs” is something that I have loved my entire life. They’re fine and they look fantastic.

To reheat, place them on a baking. Instead of corn dogs made with hot dogs, we made corn dogs with sausages and served them for breakfast. Easy, delicious, and fun to eat, these breakfast corndogs will bring a little.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook breakfast “corn dogs” using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast “corn dogs”:
  1. Take pancake mix+water called for on box (prepared)
  2. Take breakfast sausage links
  3. Prepare powdered sugar
  4. Take AP flour
  5. Prepare warm maple syrup
  6. Prepare skewers

To get my corn dog fix outside of the fairgrounds, I make my own—corn dogs with mini breakfast Much as I love a good carnival corn dog, I can't handle being in the sun for that long, and my hatred. Find this Pin and more on recipes I want to try by Theresa Marie. This breakfast corn dog recipe dips breakfast sausage in a maple syrup-cornmeal batter, then serves it. Remove corn dogs from the fryer one at a time and transfer to the towel-lined plate or tray.

Steps to make Breakfast “corn dogs”:
  1. Cook sausage links as directed and allow to cool for 5 minutes.
  2. Prepare pancake mix as directed and pour into a large TALL glass. The tall glass makes it easier to coat the whole sausage link.
  3. Push a skewer into each link and dip into flour and tap off the excess. Next dip into pancake batter and place in deep fryer until golden brown turning as needed.
  4. Allow to cool 5 minutes then dust with powdered sugar and serve with warm syrup to dip if desired. Great for on the go busy morning with the kids!

What's the sleaziest morning treat going? How 'bout a breakfast sausage on a stick, battered in pancake mix. For the corn dogs: Fill a deep, medium pot a little more than halfway with vegetable oil. These homemade corn dogs are a classic fair treat, and easy to make at home! Mix together a quick cornmeal batter, dip the hot dogs, and fry until golden.

So that’s going to wrap this up with this special food breakfast “corn dogs” recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!