Hey everyone, welcome to my recipe site.it is Russell Gibbs. Today, I will show you a way to make a special dish, bakery style nankhatai recipe without maida. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Bakery Style Nankhatai Recipe Without Maida is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Bakery Style Nankhatai Recipe Without Maida is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have bakery style nankhatai recipe without maida using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bakery Style Nankhatai Recipe Without Maida:
- Take 1 cup Wheat Flour
- Get 1/2 cup Sugar Powdered
- Take 2 tbsp Suji
- Take 1 tbsp Vanilla Custard Powder
- Make ready 4 pinches Baking Soda
- Make ready 2 pinches Salt
- Get 1/2 cup Ghee
- Prepare 1/4 tsp Vanilla Essence
Instructions to make Bakery Style Nankhatai Recipe Without Maida:
- Mix all ingredients except Ghee in a bowl.
- Using ghee knead it into dough. Add ghee slowly and gradually.
- Cover and keep it at rest for 1 hour.
- After 1 hour. Take a small amount of dough and make a peda out of it.
- Garnish it with pista.
- Bake at preheated oven for 180° C for 15 minutes.
- Here our Nankhatia of Bakery style is ready.
So that’s going to wrap it up for this exceptional food bakery style nankhatai recipe without maida recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
