Stuffed bhindi recipe
Stuffed bhindi recipe

Hey everyone, welcome to my recipe page.it is Millie Ford. Today, I will show you a way to prepare a distinctive dish, stuffed bhindi recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Stuffed bhindi recipe is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Stuffed bhindi recipe is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook stuffed bhindi recipe using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed bhindi recipe:
  1. Take 500 gm Bhindi
  2. Make ready 1 tbsp Panchphoran
  3. Take 1 tsp Coriander Seeds
  4. Prepare 2 Onions - Roughly Sliced
  5. Take 8-10 Garlic Cloves
  6. Take 1 tsp Mango Powder
  7. Make ready 1 tsp Red Chilli Powder
  8. Prepare 1/2 tsp Turmeric Powder
  9. Take 1 tsp cumin powder
  10. Get to Taste Salt
  11. Get 3-4 tbsp Oil
Steps to make Stuffed bhindi recipe:
  1. Wash & dry bhindi. Chop off the corners & make deep slit across the length. Keep it aside.
  2. Dry roast panchphoran & coriander seeds in a pan at low flame for a minute.
  3. Once cool down, grind them to make fine powder. Add sliced onions & garlic cloves with a tbsp of water. Grind to make smooth paste.
  4. Add mango powder, red chilli powder, cumin powder,turmeric powder & salt. Mix properly.
  5. Fill the mixture into Bhindi properly using a spoon.
  6. Heat oil in a non stick pan.Add bhindi & let it cook for 15-20 minutes till it is properly cooked. Mix in between.
  7. Garinsh with coriander. Serve hot with chapatis.

So that is going to wrap it up with this exceptional food stuffed bhindi recipe recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!!