Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food
Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food

Hey everyone, I hope you are having an incredible day today.it’s Estelle Maxwell. Today, I will show you a way to prepare a special dish, fried golden bags • how to make thai money bags • fried bag dumplings |thaichef food. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings

To get started with this recipe, we have to first prepare a few ingredients. You can have fried golden bags • how to make thai money bags • fried bag dumplings |thaichef food using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food:
  1. Prepare 20 pcs. Spring roll sheet
  2. Make ready 50 g. Carrot
  3. Prepare 50 g. Sweet corn
  4. Prepare 3 tbsp. Vegetable oil
  5. Prepare 10 pcs. Spring onion
  6. Prepare 200 g. Chicken mince
  7. Take 2 tbsp. Soy sauce
  8. Get 1 tbsp. Oyster sauce
  9. Take 1 tsp. Turmeric powder
  10. Get 3 cloves Garlic
  11. Prepare 2 pcs. Coriander root
  12. Get 1/2 tsp. White pepper corn
  13. Get 🟡Dipping sauce
  14. Take 4 tbsp. Sugar
  15. Make ready 5 tbsp. Vinegar
  16. Take 1/2 tsp. Salt
  17. Get 2 tbsp. Water
Instructions to make Fried Golden Bags • How To Make Thai Money Bags • Fried Bag Dumplings |ThaiChef food:
  1. Boil and reduce sugar + vinegar + salt + water and let's it cool •blanch spring onion leaves (using for tie money bag) •chop shallot + cucumber + chili for dipping sauce
  2. Pound white pepper corn + coriander root + garlic then fried it with vegetable oil and add shallot until get aroma • add chicken mince + carrot + turmeric powder + sweet corn and spring onion (bottom half) • seasoning with soy sauce + oyster sauce • let's it cool before wrap
  3. Add filling and wrap step by step as below 👇🏻• and use spring onion leaves tie money bag
  4. Fried Money bags with medium heat until Golden color and crispy • Done 😋😋

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