Fried Pineapple & Caramelised Onion Pizza
Fried Pineapple & Caramelised Onion Pizza

Hello everybody, welcome to our recipe page.it is Eunice McKenzie. Today, I’m gonna show you how to make a distinctive dish, fried pineapple & caramelised onion pizza. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Pineapple & Caramelised Onion Pizza is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fried Pineapple & Caramelised Onion Pizza is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have fried pineapple & caramelised onion pizza using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fried Pineapple & Caramelised Onion Pizza:
  1. Get Canola oil, for frying
  2. Take 1 recipe Pizza Dough, recipe follows
  3. Get 1 large onion, cut into thin wedges
  4. Take as needed salt and pepper
  5. Make ready 1 tsp light brown sugar
  6. Get 2 tsp balsamic vinegar
  7. Get olive oil or butter for sauteing
  8. Prepare 4 pineapple rings
  9. Prepare 1 cup goat cheese
  10. Take splash milk
  11. Take fresh basil for topping
  12. Make ready Pizza dough
  13. Get 1 1/4 cups all-purpose flour
  14. Take 1 tbsp olive oil, plus more for bowl
  15. Make ready 1/2 tsp sugar
  16. Take 1/2 tsp sea salt
  17. Make ready 1 tsp active dry yeast
  18. Get 1/2 cup warm water (110 to 115 degrees F)
Steps to make Fried Pineapple & Caramelised Onion Pizza:
  1. Add yeast to warm water and let it sit for 10 to 15 minutes.
  2. Combine all the dry ingredients in a bowl.
  3. Add oil and yeast mixture to dry ingredients and knead until smooth and elastic.
  4. Lightly oil a large bowl, add the dough ball to it, cover and set in a warm place until doubled, about 1 hour.
  5. Divide the dough in half  and roll into 1/4-inch thick rounds.
  6. Heat the oil and drop the pizza dough rounds. Cook for 2 minutes, turn over and cook for 1 minute more.
  7. To caramelise onion, saute onions in oil/butter with salt for 12-15 minutes. Add brown sugar, balsamic vinegar and pepper powder and cook for 5 more minutes.
  8. Preheat oven to 475 degrees F.
  9. Whisk goat cheese with splash of milk to thin so it’s spreadable.
  10. Place fried pizzas in a baking tray. Spread with goat cheese and top with pineapple rings, caramelised onions and fresh basil. Drizzle with olive oil.
  11. Bake at 475 F for 12 -15 minutes.

So that is going to wrap it up with this exceptional food fried pineapple & caramelised onion pizza recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!