Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Banana Bread Chocolate Banana Bread Chocolate Banana Bread. In a bowl, cream butter and sugar. Add eggs, bananas, milk and vanilla.
Chocolate Banana Bread is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate Banana Bread is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chocolate banana bread using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Banana Bread:
- Make ready 120 gr all purpose flour
- Take 30 gr cocoa powder
- Make ready 150 gr unsalted butter
- Make ready 150 gr granulated sugar
- Prepare 1/2 tsp salt
- Take 1 tsp vanilla essence
- Get 2 eggs
- Get 2 tsp baking powder
- Make ready 2 ripe bananas (mash)
- Get Mocha glaze:
- Make ready 5 tbs icing sugar
- Take 1 tbs cocoa powder
- Get 1 tbs espresso coffee (liquid)
- Prepare Almond streusel:
- Get 1/2 cup chopped almond
- Prepare 2/3 cup all purpose flour
- Prepare 4 tbs brown / palm sugar
- Get 1/4 tsp cinnamon powder
- Get 1/4 tsp salt
- Get 4 tbs melted unsalted butter
Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make! Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding!
Steps to make Chocolate Banana Bread:
- Preheat your oven into 160°C.
- Prepare streusel by pour all the ingredients into one bowl. Mixed them well until you find crumbly consistency. Bake thrm aroun 15 minutes or until it is fragrant.
- Mix all dry ingredients (AP flour, cocoa powder, baking powder, and salt).
- Mix butter with sugar around 3 minutes, add vanilla essence, banana, and eggs. Mix all together until well mixed.
- Switch the mixer speed into low speed, add the dry ingredient. Mix them until all well combined. Becareful for not over mixing them.
- Pour the mixture into the mould, bake around 50 minutes.
- While waiting, prepare the mocha glaze. Mix all ingredients and stir them well.
- After your bread is done, let it cool around 10 minutes, and you could take it out from the mould. Let it cool completely over the cooling wire.
- After the bread cool completely, pour your mocha glaze over the bread and sprinkle with almond streusel.
- Let it chilled into the refrigerator around 1 hour, for the best serving.
It took me a few tries to get it quite right, because I either ended up with bread that tasted just like chocolate cake (not that that's bad) OR a barely there chocolate flavor with too much banana. Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try. Wow is all I can say! So moist and flavourful…the best chocolate "cake" I have ever made.
So that is going to wrap this up for this special food chocolate banana bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
