Crockpot Italian Sausages with Peppers and Onions
Crockpot Italian Sausages with Peppers and Onions

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crockpot italian sausages with peppers and onions. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In this easy cooking video, I make some sausage, peppers, and onions in my Crockpot slow cooker. I bought some Italian sausages (and one pack of brats) on sale this week and am trying to figure out a way to cook them while I'm at work during the week. This delicious and updated version of crock pot Italian sausage and peppers cook in the slow Italian sausage is made in two varieties: hot and sweet (or mild).

Crockpot Italian Sausages with Peppers and Onions is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crockpot Italian Sausages with Peppers and Onions is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook crockpot italian sausages with peppers and onions using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Italian Sausages with Peppers and Onions:
  1. Get 1 large pack hot or sweet Italian sausages
  2. Prepare 2 green peppers, sliced
  3. Take 2 onions, sliced
  4. Take 15 cloves garlic, minced
  5. Get 1/2 teaspoon Italian seasoning
  6. Get 1/8 teaspoon fennel seeds
  7. Prepare 1-24 ounce bottle of your favorite pasta sauce
  8. Prepare Dash black pepper

This Crockpot Italian sausage soup recipe is hearty, filling, and full of flavor. Prep your sausage, onion, and carrots. I find it easiest to take the sausages out of their casings and then break them into bite-size pieces. Add all ingredients except the pasta, spinach, and salt & pepper to a slow cooker.

Instructions to make Crockpot Italian Sausages with Peppers and Onions:
  1. Boil your sausages in a large pot for 45 minutes…..
  2. Drain water from sausages…..I let mine get a little bit browned in the pan after draining the water…..
  3. Add to crockpot : drained sausages, green peppers, onions, garlic, Italian seasoning, fennel seeds and pasta sauce, stir until sausages are fully coated…..
  4. Cover and cook on Low for 6 hours… Stirring occasionally……
  5. Serve on hot dog buns or hoagie rolls and enjoy 😉!!!

Place sausages, red onions and bell peppers in a large shallow glass dish or large heavy plastic bag. Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. But eat you do, because that sausage and peppers with onions are so so good. And then you have a food coma for the rest of the afternoon, and you eat steamed broccoli for dinner because after that lunch. These Italian Sausage and Peppers are a hearty Italian dinner all made in one-pan.

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