Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, pindang bandeng (milkfish; fish soup). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pindang Bandeng (Milkfish; Fish Soup) is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pindang Bandeng (Milkfish; Fish Soup) is something which I’ve loved my entire life. They are nice and they look fantastic.
Suchen Sie nach Pindang Bandeng (Milchsuppe), ein typisches Gericht-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der. The milkfish (Chanos chanos) is the sole living species in the family Chanidae. However, there are at least five extinct genera from the Cretaceous.
To get started with this recipe, we have to first prepare a few components. You can cook pindang bandeng (milkfish; fish soup) using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pindang Bandeng (Milkfish; Fish Soup):
- Make ready 10 Bird's eye Chilli
- Make ready 2 stalk Lemongrass, bruise
- Make ready 2 cloves Garlic, sliced
- Make ready 4 cloves Shallot, sliced
- Get 1 thumb-size of ginger, peeled and bruise
- Get 1 thumb-size of turmeric, peeled and bruise
- Get 1 thumb-size of galangal and bruise
- Prepare 4 bay leaves
- Get 1 tomato, cut to 4
- Make ready 5 lime leaves
- Make ready 1 tamarind (or paste or block)
- Get 1 block Palm Sugar (around 60 ml)
- Take 1 tbsp sugar
- Prepare 4 tbsp Sweet soy sauce
- Make ready 1,5 tbsp salt
- Get Water
- Make ready Milkfish
The main problem occured in this product is the limitation of. The milkfish, also known as bandeng or bangos, is a silver-colored Pacific salt-water fish that lays its eggs in shallow coastal waters and can withstand low-salinity water. Pindang is a cooking method of boiling ingredients in salt and certain spices, usually employed to Common fish being processed as pindang are tongkol (mackerel tuna), bandeng (milkfish), and. The Milkfish is a silvery marine food fish which is the only living member of the family Chanidae.
Instructions to make Pindang Bandeng (Milkfish; Fish Soup):
- Boil the fish with the water for 15 min, (for get rid of the fishy smell, you can put a lime juices too while u boil the fish)
- After 15 mins. Get rid of water from the cookin Pot
- Put a new fresh water into a cooking pot with fish in it.. wait until water boiling
- Put all ingredients ; cook for 15-20 mins
- Pindang Bandeng ready to serve :) 🇮🇩🇮🇩
It is also called by many other different names such as Bandeng, Bangos, Awa, Ibiya and Bolu. Media in category "Milkfish dishes of Indonesia". Resep dengan petunjuk video: Pindang Bandeng adalah salah satu hidangan wajib yang ada pada saat Imlek. Selain enak, Pindang Bandeng juga bermanfaat untuk menghangatkan badan. Olah bandeng jadi lebih segar dengan bumbu pindang.
So that’s going to wrap this up with this special food pindang bandeng (milkfish; fish soup) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!