Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, delicious tamarind shrimp soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
This soup is as flavorful as it is warming. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. The Best Tamarind Soup Recipes on Yummly
Delicious Tamarind Shrimp Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Delicious Tamarind Shrimp Soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook delicious tamarind shrimp soup using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Delicious Tamarind Shrimp Soup:
- Get 1 lb raw, peeled and deveined shrimp
- Prepare 1 packages of bean thread or rice noodles, follow cooking instructions on package
- Take 3/4 packages tamarind powder, paste works too
- Prepare 1 large tomato, diced
- Make ready 3 clove of garlic, finely chopped
- Prepare 1 bundle of fresh cilantro, roughly chopped
- Prepare 5 green onions, chopped, both white and green parts
- Prepare 1 fresh lime, sliced
- Make ready 1 fresh jalapeno, deseeded and sliced
- Take 3 tbsp stir fry sauce to marinade shrimp
- Get 1 salt, pepper, and garlic powder to taste
- Take 1 olive oil to cook shrimp
- Take 1 bunch of bean fresh sprouts (optional)
- Get 1 sprinkle finished soup with sesame seeds
Add the sautéed shrimps and stir carefully so that the shrimps cooked through and coated with the sauce. Season to taste with salt and pepper. Goan cuisine is known for its bold use of sourness, heat and spices Seafood occupies an important position in Goan food, and, in this shrimp soup, tamarind is used to provide sourness while chiles provide heat Here, the raw shrimp are cooked slowly over low heat, helping the stock to develop its. This delicious Filipino cuisine inspired soup is delicious and nutritious.
Steps to make Delicious Tamarind Shrimp Soup:
- In a bowl, add cleaned shrimp, diced tomato, chopped garlic, tbs. olive oil, stir fry sauce and seasonings
- In a pot, add 5 or so cups of water, tamarind powder, a squeeze of sriracha chili sauce(optional), add a tsp. of salt and place over low heat
- Be sure to taste broth, make sure it's not watery, and has a good tamarind flavour
- Cook noodles according to package, they should be springy and have a slight chew to them, rinse with cool water and set aside.
- In a pan, cook the shrimp mixture over medium heat. The tomatoes will break down and make the mixture watery, you want this to happen, it will become part of the broth. Cook until shrimp are done about 5 minutes.
- In a bowl, add your noodles. Then add your shrimp with some of the tomato juice. Pour the tamarind broth about half way up the bowl. Top with the fresh cilantro, jalapeno, green onions, bean sprouts and lime.
Tamarind is the base of the soup with the dominant sour and savory flavors that come Tamarind is the main key ingredient in the soup and everything else is just up to your inspirations, availability of ingredients and vast imagination. Learn how to make Tamarind Shrimp Soup. This Thai tamarind shrimp recipe is authentic, yet remarkably easy to make. The tamarind makes this dish sing, so don't be tempted to leave it out. Add more sugar if it's still too sour, or a little more tamarind if it's too sweet.
So that’s going to wrap it up for this special food delicious tamarind shrimp soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
