Fried banana (Indonesia favorite food)
Fried banana (Indonesia favorite food)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried banana (indonesia favorite food). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This one is called Pisang Goreng (Fried Banana). We usually eat Pisang Goreng in the morning as our breakfast. I'm really happy to introduce you a meal/snack/food of Indonesia.

Fried banana (Indonesia favorite food) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried banana (Indonesia favorite food) is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried banana (indonesia favorite food) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried banana (Indonesia favorite food):
  1. Take 250 grams whole wheat flour
  2. Take 150 grams rice flour
  3. Get 800 grams banana
  4. Make ready 1 tsp salt
  5. Take 1/2 tsp turmeric powder
  6. Get 2 tbsp palm sugar
  7. Get 500 ml water

This is only a small list of humble fried foods you can find in Indonesia. There are many more dishes to sample and enjoy. Various Indonesian food and drinks and other foods. Piscok or banana chocolate, traditional snacks from Indonesia. made of fried banana wrapped in spring roll skin filled with chocolate and cheese slices.

Steps to make Fried banana (Indonesia favorite food):
  1. Cut bananas into square small pieces (1cm)
  2. Mix all flour + turmeric + salt + palm sugar + water and stir until mixture like chunky pancake mix
  3. Add banana into flour dough
  4. Using a table spoon make spoonfull balls and drop them into the saucepan
  5. Fry for about 3 - 5 minutes or until lightly brown and repeat until all done
  6. Serve with hot tea. If you don't have rice flour you can use wheat flour

These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious treat! Malaysian fried banana fritters, or pisang goreng, are a favorite teatime snack. Not only are they crispy and delicious, but they are Banana fritters are such a popular dish in Indonesia because it's so easy. Fried bananas are sweet, creamy and decadent. There's no need for added sugar or honey - they are naturally sweet!

So that is going to wrap it up for this special food fried banana (indonesia favorite food) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!