Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, zucchini oatmeal muffins. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Zucchini Oatmeal Muffins is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Zucchini Oatmeal Muffins is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Zucchini Oatmeal Muffins:
- Get 1 cup shredded zucchini
- Prepare 1/2 cup sugar
- Take 1/2 cup brown sugar
- Get 1/3 cup vegetable oil
- Prepare 2 eggs
- Prepare 1 tsp. vanilla
- Take 1 cup flour
- Take 1/2 cup oats
- Prepare 1/2 tsp. baking powder
- Take 1/2 tsp. baking soda
- Prepare 1/2 tsp. salt
- Prepare 1/2 tsp. nutmeg
- Get 1 tsp. cinnamon
Steps to make Zucchini Oatmeal Muffins:
- Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
- In a separate bowl combine all remaining dry ingredients.
- Add dry ingredients to wet and mix well.
- Line muffin tin with 12 muffin cups. Equally divide mixture among each.
- Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
- Enjoy!
So that’s going to wrap this up with this exceptional food zucchini oatmeal muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
