Plah Koong / Thai Shrimps Salad
Plah Koong / Thai Shrimps Salad

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plah koong / thai shrimps salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Plah Koong / Thai Shrimps Salad is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Plah Koong / Thai Shrimps Salad is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook plah koong / thai shrimps salad using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Plah Koong / Thai Shrimps Salad:
  1. Take 20 shrimps
  2. Make ready 2 1/2 tbsp coconut milk
  3. Make ready 1/2 tbsp roasted chili paste
  4. Get 1/2 tbsp palm sugar
  5. Take 1/3 tbsp tamarind puree
  6. Make ready 1/2 tbsp lime juice
  7. Get 1/2 tbsp fish sauce
  8. Prepare 1 lemongrass stalk
  9. Make ready 1 bunch mints
  10. Prepare 1 shallot
  11. Make ready 1 tomato
  12. Take 1 hot chili or more
Instructions to make Plah Koong / Thai Shrimps Salad:
  1. Choose fresh shrimps if possible,as Pla dish is mean blanch or medium grill meat with spicy sauce ,so ,devein,blanch shrimps,drain well
  2. Make sauce ,add palm sugar,coconut milk,fish sauce,roast chilli paste ,tamarind puree to the sauce pan,simmer to bubbles and thickness ,transfer to mixing bowl,let it cool
  3. Chop chili,shallot,mint,tomato,thinny slice lemongrass
  4. After sauce completely cool,add sliced ingredients
  5. Add shrimps,fresh lime juice ,stir to mix
  6. Serve as salad or with hot steamed jasmine rice :)

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