Gai Yang - Thai Grilled Chicken
Gai Yang - Thai Grilled Chicken

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gai yang - thai grilled chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Gai Yang - Thai Grilled Chicken is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Gai Yang - Thai Grilled Chicken is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gai yang - thai grilled chicken using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Gai Yang - Thai Grilled Chicken:
  1. Make ready 2-3 pc Chicken Breast or Whole Leg
  2. Prepare [Gai Yang Marinade] - processed in a blender
  3. Prepare 1 Tbsp Dark Soy Sauce
  4. Make ready 1 Tbsp Light Soy Sauce
  5. Make ready 1 Tbsp Fish Sauce
  6. Get 2 Tbsp Palm Sugar
  7. Prepare 50 g Garlic
  8. Take 2 stalks Lemongrass (white part only)
  9. Make ready 2 Tbsp Black Peppercorn
  10. Make ready 20 g Fresh Coriander
Instructions to make Gai Yang - Thai Grilled Chicken:
  1. MARINADE: marinate the Chicken with the Gai Yang Marinade for 3 hours to overnight.
  2. BAKE: pre-heat the oven to 200 degrees celcius. Bake the Chicken until for 20-25 minutes or until the Chicken is done. Let the Chicken rest for 10 minutes before cutting and serving.

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