Hello everybody, I hope you’re having an amazing day today.it is Lucinda Ramos. Today, I’m gonna show you how to prepare a distinctive dish, enchiladas on the stovetop. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Enchiladas on the Stovetop is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Enchiladas on the Stovetop is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook enchiladas on the stovetop using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Enchiladas on the Stovetop:
- Take 8 large 10 inch flour tortillas
- Get 3 cups extra sharp cheddar cheese shredded
- Take 15 ounces canned black beans
- Prepare 1 quart enchilada sauce see my recipe
- Prepare 2-1/2 pound chicken breast boneless and skinless
- Take 1 tablespoon minced garlic
- Get 1 teaspoon ground paprika
- Get 1 teaspoon granulated onion powder
- Take 1 teaspoon kosher salt
- Take 1 teaspoon ground white pepper
- Take 1 teaspoon ground cumin
- Make ready To taste chives chopped
Steps to make Enchiladas on the Stovetop:
- Cube the chicken add the spices and salt let marinate for 30 minutes.
- Heat a skillet and cook turning as needed.
- Cook till done and most liquids are reduced.
- Lay a tortilla flat and cover with enchilada sauce.
- Add beans and cheese across the center in a line all the way across. Add some chicken
- Roll the empty sides over the filling in, and towards the center. Add rolled enchilada to a deep pan then cover with enchilada sauce.
- Add cheese and chives. Do the second layer going the opposite direction and cover with sauce and cheese. Cover and simmer 15 minutes.
- Let rest covered 10 minutes. Serve I hope you enjoy!!
So that is going to wrap it up with this exceptional food enchiladas on the stovetop recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!