Hey everyone, welcome to our recipe page.it is Lois Quinn. Today, I will show you a way to prepare a special dish, vegetable lasagna (step by step recipe). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Vegetable lasagna (step by step Recipe) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Vegetable lasagna (step by step Recipe) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook vegetable lasagna (step by step recipe) using 33 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable lasagna (step by step Recipe):
- Make ready Preparing the red sauce
- Prepare 600 gms Canned tomatoes :(If taking fresh tomatoes, then take 6)
- Prepare 1 tbsp Chopped Garlic
- Take 2 tsps Dried italian herbs
- Take 1 tsp (adjust as per the taste) Chilli flakes
- Prepare 1 tsp (as per the taste) Salt
- Get 1 tbsp Sugar
- Make ready 1/2 tsp Black pepper
- Take 1 tbsp Olive oil
- Get Preparing the white sauce
- Get 1 tbsp Butter
- Make ready 1 tbsp All purpose flour/Plain flour / Maida
- Get 1 cup Full fat Milk
- Get 1 tsp Olive oil
- Prepare 1 tsp (as per the taste) Salt
- Prepare 1 tsp Black or white pepper
- Make ready 3/4 cup (I used cheddar, you can use any Cheese
- Take 1 tsp (totally optional) Italian herbs
- Prepare Roasting the vegetables
- Make ready 1 cup Mushrooms
- Prepare 2 cups Spinach
- Take 1 cup Bell peppers
- Take 3/4 cup Onions
- Prepare 1/2 cup Chopped Broccoli
- Get 1 tbsp garlic
- Take 1 tsp Chilli flakes
- Take 1 tsp (You can use fresh even) Dried basil
- Get as per the Salt
- Take 1 tbsp Oil
- Take Layering
- Get Both the prepared sauces Roasted Veggies Lasagna sheets/Pasta
- Get 250 gms cheddar cheese
- Take 150 gms mozzarella
Instructions to make Vegetable lasagna (step by step Recipe):
- Preparing the red sauce: Heat oil in a pan, add chopped garlic and saute. Once done add tomatoes and all the other spices and herbs including sugar. Simmer it for 10-15 minutes or unless it becomes a little thick
- Preparing the white sauce :Heat oil and butter in a pan, add flour and roast it unless you get a nice aroma and a little golden colour. Slowly add in the milk and continuously whisk it, so that no lumps are formed. Once nicely mixed, boil it. As soon as it starts thickening up add in the cheese, pepper, salt and herbs (If adding). If you get lumps in your sauce, no need to worry just pass it through a sieve and it will be fine. Cook it unless you get a desired consistency.
- Roasting the vegetables: Heat oil in a pan, add in garlic and saute. Once done, add in the onions and saute until translucent. Then add in the rest of the veggies - mushrooms, spinach, bell peppers and broccoli (I used frozen broccoli hence added in the end but if you are using fresh, just add in with the rest veggies). - Also add in the chilli flakes, basil and salt. Mix everything and let it cook unless all the moisture dries out.
- Layering: For layering, take a pan and grease with some oil (I used porcelain 9"x 6" dish, you can use cake tin also) - Pour in a little red sauce and spread, then layer the pasta sheets tightly and compact. - Spread some roasted veggies and spread. Then pour in some white sauce and again spread. Finally spread in some cheese. Repeat the layering process thrice.
- Baking :Once done with the layering, cover the pan with an aluminum foil and bake it in a preheated oven at 180°C for first 20 minutes, then take out the aluminum foil and again bake for 15 minutes. If you want your cheese to be a little brown just broil it for 1 minute at 230°C (Pleas don't move away during broiling) - - Once done, let it cool for 15 minutes and then cut a slice and Enjoy!
So that is going to wrap this up with this exceptional food vegetable lasagna (step by step recipe) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
