No Bake Chocolate Tart
No Bake Chocolate Tart

Hello everybody, I hope you are having an amazing day today.it’s Nathan Cain. Today, I will show you a way to prepare a distinctive dish, no bake chocolate tart. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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No Bake Chocolate Tart is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. No Bake Chocolate Tart is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have no bake chocolate tart using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Chocolate Tart:
  1. Take FOR THE CRUST-
  2. Get 24 Chocolate Cookies
  3. Get 6 tbsp melted Butter
  4. Take 170 gm Bitter sweet chocolate
  5. Take 170 gm milk chocolate
  6. Take 240 ml heavy cream
  7. Make ready 1/2 cup Powdered Sugar
Steps to make No Bake Chocolate Tart:
  1. Pulse the chocolate cookies in a food processor at first to a fine powder. Do not keep it coarse. Add melted Butter to it and mix well. Spread this mixture in a Pie pan of 24 inch.
  2. Spread it evenly and press it down nicely. Refrigerate this for about 25-30 minutes. Or alternatively this can be baked on 180° for about 12-15 minutes.
  3. Now for the Chocolate filling, microwave both the chocolates in a bowl. To this add the heavy cream. Mix well and pour this on the Pie crust. Spread it carefully. Refrigerate until fully set for about 4-5 hours. Serve it chilled with your choice of Fruits, Cream or more of Chocolate Frosting. Enjoy!

So that is going to wrap it up with this special food no bake chocolate tart recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!